BL 3311,3312 - Food and Nu tri tion

Institution:

St. Mary's University

Subject:

Biology

Description:

De signed for non- biology ma jors, to ful fill the natu ral sci ence re quire ment. Can - not be ap plied to Bi ol ogy ma jor or mi nor re quire ment. Prin ci ples of di ges tion, ab - sorp tion, and en ergy; me tabo lism of es sen tial nu tri ents and their sources, re quire - ments and func tions in hu man nu tri tion. Food se lec tion to meet fam ily needs, clini cal point of view on nu tri tional de fi ciency and re lated prob lems. No pre req - ui site for BL 3311. BL 3311 is pre req ui site for BL 3312. (Lec ture 3 hours.)

Credits:

3.00 - 6.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.stmarytx.edu/

Phone Number:

(210) 436-3011

Regional Accreditation:

Southern Association of Colleges and Schools

Calendar System:

Semester

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