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Institution:
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South Dakota State University
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Subject:
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Description:
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Classification and nutritional characteristics of feedstuffs; methods of evaluating feedstuffs; principles of ration formulation and balancing for farm animals; preparation, processing, handling and storage of feedstuffs and feed regulation and control. Credits: 4 Prerequisites: P, AS 101 or DS 130 Corequisites: Corequisite course AS 233L.
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Credits:
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4.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(800) 952-3541
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Regional Accreditation:
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North Central Association of Colleges and Schools
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Calendar System:
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Semester
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