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Institution:
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Murray State University
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Subject:
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Description:
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This course deals with old and new products currently available in the veterinary market. Market will include the ordering and purchasing of wholesale products, selling, inventory control, computer programming, marketing, and pricing of products utilized in a veterinary practice. (Fall)
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(270) 809-3011
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Regional Accreditation:
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Southern Association of Colleges and Schools
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Calendar System:
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Semester
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