AGR 200 - International Agriculture Experience

Institution:
Murray State University
Subject:
Description:
A course designed to enhance students' understanding of international agriculture and how it relates to the overall impact on world food processing and production through travel/study abroad. An emphasis is placed on experiences which have the potential to impact and add value to American/Kentucky agriculture, as well as those which hold key relationships to U.S. based agricultural trade and food development. Prerequisites: AGR 130 and at least one subject specific agriculture technical course.
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(270) 809-3011
Regional Accreditation:
Southern Association of Colleges and Schools
Calendar System:
Semester

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