HRT 6204 - Hospitality & Tourism Intern

Institution:

University of New Orleans

Subject:

Description:

This supervised internship allows students to learn by working with the sponsoring hospitality or tourism organization to critically examine a major aspect of their operations. Objectives are set and evaluation is accomplished jointly by the program coordinator, the student, and the on-site supervisor. A research report on the internship is required.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.uno.edu

Phone Number:

(504) 280-6000

Regional Accreditation:

Southern Association of Colleges and Schools

Calendar System:

Semester

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