EDHS 6803 - Nutrition & Aging

Institution:

University of New Orleans

Subject:

Description:

The focus of the course is on the nutritional need of the aging. It includes methods on how best to meet the dietary and nutritional requirements of the growing older population.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.uno.edu

Phone Number:

(504) 280-6000

Regional Accreditation:

Southern Association of Colleges and Schools

Calendar System:

Semester

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