RRES 333 - Small Animal Systems

Institution:

University of Louisiana at Lafayette

Subject:

Description:

An applied study of nutrition, genetics, reproduction, marketing and advanced information systems of swine, sheep and poultry. Fa. Prereq: RRES 220.

Credits:

4.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Multiple

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.louisiana.edu

Phone Number:

(377) 482-1000

Regional Accreditation:

Southern Association of Colleges and Schools

Calendar System:

Semester

The Course Profile information is provided and updated by third parties including the respective institutions. While the institutions are able to update their information at any time, the information is not independently validated, and no party associated with this website can accept responsibility for its accuracy.