TCA 100B - Concierge Management-Business Operations and Customer Service

Institution:
College of Southern Nevada
Subject:
Description:
This course is an overview of professional duties of corporate, business and hospitality concierges. Focus will be on interpersonal relationships, guest transactions, customer and concierge services.
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(702) 651-5000
Regional Accreditation:
Northwest Commission on Colleges and Universities
Calendar System:
Semester

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