-
Institution:
-
Alfred University
-
Subject:
-
-
Description:
-
4 hours. The science and technology of whitewares covering mineralogy, raw material characterization, mixing, suspension behavior and control, rheology and plasticity, forming processes, drying, firing, the use of phase diagrams, thermal stress and microstructural evolution, mechanical properties, and glazing. This course provides the non-engineering student with the practical basis necessary for analyzing problems commonly encountered in the production of whitewares. Homework assignments are practical in nature. The project will require the application of the principles learned in class. Prerequisite: Junior standing in a non-engineering program. CE
-
Credits:
-
4.00
-
Credit Hours:
-
-
Prerequisites:
-
-
Corequisites:
-
-
Exclusions:
-
-
Level:
-
-
Instructional Type:
-
Lecture
-
Notes:
-
-
Additional Information:
-
-
Historical Version(s):
-
-
Institution Website:
-
-
Phone Number:
-
(607) 871-2111
-
Regional Accreditation:
-
Middle States Association of Colleges and Schools
-
Calendar System:
-
Semester
Detail Course Description Information on CollegeTransfer.Net
Copyright 2006 - 2025 AcademyOne, Inc.