ANSC 1051 - Introduction to the Livestock Industry

Institution:

University of Arkansas

Subject:

Description:

The importance of livestock and their allied industries will be discussed. Application of scientific principles to the care and management of livestock, specifically beef and dairy cattle, swine, sheep, and goats will be emphasized. Course will meet on M and W during the second eight weeks of the fall semester. Prerequisite: ANSC 1032.

Credits:

1.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.uark.edu

Phone Number:

(479) 575-2000

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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