CON 219 - Introduction to Aquaculture

Institution:

Finger Lakes Community College

Subject:

Description:

This course is designed for students enrolled in the A.A.S. Fisheries Technology degree program as an introduction to aquaculture practices and techniques Students are exposed to both the historic and current status of aquaculture. Emphasis is placed on culture methods, fish handling, and data collection techniques Walleye cultured at the FLCC Muller Field Station, Fish Culture and Aquatic Research Center will be collected and stocked. Trips to other culture facilities will expose students to different culturing techniques. Factors of water quality, fish health and nutrition, system designs, and advances in Recirculation Aquaculture Systems (RAS) will be investigated. F

Credits:

0.00 - 3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.flcc.edu

Phone Number:

(585) 394-3500

Regional Accreditation:

Middle States Association of Colleges and Schools

Calendar System:

Semester

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