AGAH 2313 - Principles of Feeds and Feeding

Institution:

Clarendon College

Subject:

Description:

26.0707 Study of the role and application of feed nutrients and additives. Topics include comparative aspects of digestion, absorption, and metabolism of nutrients. Emphasis on identification of nutrient requirements and formulation of dietary feeding regiments.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Multiple

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.clarendoncollege.edu

Phone Number:

(806) 874-3571 ext 107

Regional Accreditation:

Southern Association of Colleges and Schools

Calendar System:

Semester

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