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Institution:
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Clarendon College
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Subject:
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Description:
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52.0302 A continuation of the accounting cycle from Accounting I. The bookkeeping concepts learned in the first semester course are applied to accounting for receivables and payables, accruals and deferrals, merchandise inventory, and plant assets. Basic accounting procedures and principles for partnerships and corporations are introduced.
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Credits:
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4.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Multiple
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(806) 874-3571 ext 107
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Regional Accreditation:
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Southern Association of Colleges and Schools
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Calendar System:
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Semester
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