WVIT 339 - Internship in Wine and Viticulture

Institution:
California Polytechnic State University-San Luis Obispo
Subject:
Description:
Time spent in an approved wine industry, engaged in wine production or related agribusiness and viticulture activities. Applying and developing production and managerial skills and abilities. One unit of credit may be allowed for each full week of completed and reported internship. Degree credit limited to 6 units. Prerequisite: WVIT 202, FRSC 231, junior standing, and consent of internship instructor.
Credits:
1.00 - 12.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(805) 756-1111
Regional Accreditation:
Western Association of Schools and Colleges
Calendar System:
Quarter

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