DTC 632 - A dvanced Nutrition Practice II

Institution:

D'Youville College

Subject:

Description:

This course provides supervised field experiences in clinical and community nutrition. It is divided into four rotations: (1) pediatric nutrition; (2) clinical dietetics in an acute care setting; (3) community nutrition, and (4) specialty rotation. The specialty rotation is individualized for each student, providing additional experience in an area of nutrition of particular interest to the student. This course consists of 24 supervised practice hours per week. Prerequisites: DTC 521, DTC 521SP, DTC 631; Open to majors only; Offered in the spring semester

Credits:

8.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.dyc.edu

Phone Number:

(716) 829-8000

Regional Accreditation:

Middle States Association of Colleges and Schools

Calendar System:

Semester

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