SMS 460 - Teaching Methods And Materials in Health/ Family And Consumer Sciences

Institution:

Salem State University

Subject:

Description:

The course emphasizes teaching methodologies for all grade levels. Consideration of materials applicable to health/family and consumer science, evaluation techniques, discipline techniques, preparation of teaching units and bibliographies; and a survey of current literature in the field. Three lecture hours per week. Course requirements include fifteen (15) hours of field-based experience in health education classes with grades (PreK-12). Required course for Health and Consumer Science Concentration. Not open to students who have received credit for SFL360 or SFL360B. Prerequisites: SFL198 or SMS177, and SFL200 or SMS200, and SFL261 or SMS260, and matriculation in the Health and Consumer Science Concentration.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.salemstate.edu

Phone Number:

(978) 542-6000

Regional Accreditation:

New England Association of Schools and Colleges

Calendar System:

Semester

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