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Institution:
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Salem State University
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Subject:
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Description:
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This course examines a wide range of contemporary health concerns and medical disease states encountered by allied health professionals from a pathological and epidemiological standpoint. Prevention and control of illness and disease are discussed during the class. Three lecture hours per week. Required course for Athletic Training major and Health and Consumer Science Concentration. Not open to students who have received credit for SFL389.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(978) 542-6000
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Regional Accreditation:
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New England Association of Schools and Colleges
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Calendar System:
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Semester
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