BIOL 1322 - Nutrition

Institution:

Jarvis Christian College

Subject:

Description:

This course is designed primarily for students majoring in nursing, home economics, and biology. Emphasis will be placed upon the metabolism, absorption, distribution, and excretion of substrates, including vitamins and minerals. The course will also promote health and disease prevention through nutrition and will investigate selected disorders of the various body systems.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.jarvis.edu

Phone Number:

(903) 730-4890

Regional Accreditation:

Southern Association of Colleges and Schools

Calendar System:

Semester

The Course Profile information is provided and updated by third parties including the respective institutions. While the institutions are able to update their information at any time, the information is not independently validated, and no party associated with this website can accept responsibility for its accuracy.