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Institution:
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Mayville State University
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Subject:
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Description:
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Emphasis on current trends in health and a collection of health materials that include contemporary topics of diseases, drug abuse, environmental problems, sexuality, smoking and tobacco, consumer products, and others. Students will be responsible for collecting data and information on disease prevention, Aids control, reducing the risks of accidents, and promoting health enhancing dietary practices. Pre-requisite: HPER 217. Fall on campus, Spring online.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(701) 788-2301
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Regional Accreditation:
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North Central Association of Colleges and Schools
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Calendar System:
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Semester
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