ASCI 311 - Study Tour

Institution:
University of Nebraska-Lincoln
Subject:
Description:
Prereq: Permission. Tours will start on Sunday following the Spring Commencement in May with follow-up term paper and/or oral Powerpoint presentation completed prior to the final examination period for the fall semester. Students must contact the instructor by April 1 for early instructions. An additional Special Fee is assessed. Study tour of livestock and/or meat/food processors. Provide an understanding of the industry's operations and problems. A. Equine Industry Study Tour ( 2 cr II) B. Meat Industry Study Tour ( 2 cr II) D. Pork Industry Study Tour ( 2 cr II)
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(402) 472-7211
Regional Accreditation:
North Central Association of Colleges and Schools
Calendar System:
Semester

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