CH 330 - Survey of Biochemistry

Institution:

Alcorn State University

Subject:

Chemistry

Description:

A brief survey of chemistry of biomolecules, including amino acids, carbohydrates, fats/lipids, and peptides/proteins as regards their structure, nomenclature, function, metabolism and analysis. A terminal course in biochemistry for certain students in agricultural, family and consumer, or allied sciences. Pre-requisite: CH 315. Co-requisite: CH 330L.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.alcorn.edu

Phone Number:

(601) 877-6100

Regional Accreditation:

Southern Association of Colleges and Schools

Calendar System:

Semester

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