AGR 301 - Principles of Field and Forage Crop Production

Institution:
Ferrum College
Subject:
Description:
Considers the importance of agronomy and focuses on management of the crop environment, while emphasizing variety in crops and cultivation practices as a means of developing the concepts of field and forage cropping systems. Prerequisite: BIO 202. Six hours, four credits.
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(540) 365-2121
Regional Accreditation:
Southern Association of Colleges and Schools
Calendar System:
Semester

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