FCS 355 - Community Nutrition

Institution:
Delta State University
Subject:
Description:
A study in assessing community nutrition program needs, program planning, program implementation, and evaluation. Course content focuses on national, state, and local community nutrition education programs designed to meet food, nutrition, and health needs of vulnerable groups in health clinics, wellness centers, schools, government institutions, voluntary agencies, mass media, etc. Lecture 2 hours, laboratory 2 hours. Prerequisites: FCS 345. 3
Credits:
2.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Multiple
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(662) 846-3000
Regional Accreditation:
Southern Association of Colleges and Schools
Calendar System:
Semester

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