FCS 345 - General Nutrition

Institution:
Delta State University
Subject:
Description:
Scientific approach to nutritional requirements of the body. Food selection to meet needs. Evaluation of source and educational materials. Field work as assigned. Prerequisite: BIO 231 or BIO/HSE 229. 3
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(662) 846-3000
Regional Accreditation:
Southern Association of Colleges and Schools
Calendar System:
Semester

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