ASCI 91 - Poultry Production

Institution:
California State University-Fresno
Subject:
Description:
Prerequisite: ASCI 1 (may be taken concurrently). Management principles and practices of commercial poultry production. Nutrition, reproduction, environmental management, health, and processing of broilers and layers. (2 lecture, 3 lab hours)
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Multiple
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(559) 278-4240
Regional Accreditation:
Western Association of Schools and Colleges
Calendar System:
Semester

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