HOSP 350 - Externship in Hospitality Management I

Institution:
New York Institute of Technology
Subject:
Description:
Provides the student with an opportunity to apply skills learned in the classroom to an on-the-job situation. Jobs will be provided in hotels, motels, restaurants, country clubs and in the travel/leisure industry at large. Approval of the dean needed prior to registering for course.
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(516) 686-7516
Regional Accreditation:
Middle States Association of Colleges and Schools
Calendar System:
Semester

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