WOST 20800 - Nutrition in Women's Health

Institution:

Purdue University-Main Campus

Subject:

Description:

Credit Hours: 3.00. Exploration of women's health issues with emphasis on nutrition. Review of current research in normal and preventative nutrition throughout the lifecycle. Focus on women as individuals and on those who counsel and educate women. Course does not meet nutrition competency requirements for Nursing, Early Childhood Education or Hospital and Tourism Management majors. Not open to students with credit in F&N 208. . Typically offered Summer Fall Spring. 3.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Distance Learning, Lecture Regional Campus Only College Course Attributes: Lower Division

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.purdue.edu

Phone Number:

(765) 494-4600

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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