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Institution:
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Purdue University-Main Campus
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Subject:
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Description:
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Credit Hours: 1.00. Introduction to production and health management in swine herds. The concept of the model herd is introduced, and the use of records in the diagnosis of problems and maximizing production efficiency is covered. The focus is herd based and includes problem solving. Typically offered Spring. 1.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Lecture School of Veterinary Medicine College Veterinary Clinical Sciences Department
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Credits:
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1.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(765) 494-4600
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Regional Accreditation:
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North Central Association of Colleges and Schools
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Calendar System:
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Semester
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