ANSC 48500 - Dairy Farm Evaluation

Institution:

Purdue University-Main Campus

Subject:

Description:

Credit Hours: 2.00. This course will provide students with an opportunity to integrate and apply knowledge of dairy cattle management systems, nutrition, reproduction, genetics, milk quality, animal handling, physical farm facilities, manure handling and management, personnel and their financial implications. Students will develop critical analysis skills and apply troubleshooting principles in the identification and resolution of dairy farm management issues in a learning environment that is structured around farm evaluation field trips and case studies. Typically offered Spring. 0.000 OR 2.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Distance Learning, Laboratory, Lecture College of Agriculture College Animal Sciences Department Course Attributes: Upper Division

Credits:

2.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.purdue.edu

Phone Number:

(765) 494-4600

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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