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Institution:
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Purdue University-Main Campus
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Subject:
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Description:
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Credit Hours: 0.50. Students are introduced to the College of Agriculture and Purdue University. Specific areas discussed include the diversity of career opportunities within agriculture, the relationships between different areas of agriculture, ethics, the impact of undergraduate coursework, including the core curriculum, on scholarship and career preparation, and the challenges facing the food, agricultural, and natural resource system. The use of guest lecturers provides a networking opportunity for students. Enrollment in this course is restricted to beginning freshmen students. Course meets weeks 1-8. Typically offered Fall. 0.500 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Distance Learning, Lecture College of Agriculture College College of Agriculture Admin Department Course Attributes: Lower Division
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Credits:
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0.50
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(765) 494-4600
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Regional Accreditation:
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North Central Association of Colleges and Schools
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Calendar System:
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Semester
Detail Course Description Information on CollegeTransfer.Net
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