AGEC 68400 - Applied Quantitative Methods For Decision Making

Institution:

Purdue University-Main Campus

Subject:

Description:

Credit Hours: 3.00. Explores the application of contemporary concepts and quantitative techniques for decision making in the face of uncertainty. Focus is on application of statistical tools to decisions facing the food and agricultural business manager. Prerequisite: EMBA Food Agr Business majors only. Permission of department required. Typically offered Fall. 0.000 OR 3.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Distance Learning, Lecture College of Agriculture College Agricultural Economics Department

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.purdue.edu

Phone Number:

(765) 494-4600

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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