ABE 60100 - Applied Finite Element Analysis

Institution:

Purdue University-Main Campus

Subject:

Description:

Credit Hours: 3.00. Finite element solution to problems in agricultural, biological, and food engineering. One- and two-dimensional and axisymmetric field problems, including heat transfer by conduction and convection, fluid flow, coupled heat and mass transfer, and thermo-mechanical problems. Treatment of derivative boundary conditions, point sources, and sinks. Introduction to structural and solid mechanics. Time-dependent problems, numerical stability, and higher order elements. Nonlinear problems, including stress analysis of viscoelastic biomaterials and phase changes during thermal processing. Typically offered Spring. 3.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Lecture College of Agriculture College Ag & Biological Engineering Department

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.purdue.edu

Phone Number:

(765) 494-4600

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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