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Institution:
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Purdue University-Main Campus
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Subject:
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Description:
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Credit Hours: 3.00. Applications of material and energy balances to biological and engineering systems; development of a framework for the analysis of biological systems from an engineering perspective. Introduction to applications of the first and second laws of thermodynamics to biological and mechanical engineering systems. Topics include refrigeration systems, power cycles, energy conversion systems, and environmental impacts of energy production. Typically offered Spring. 3.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Distance Learning, Lecture College of Agriculture College Ag & Biological Engineering Department Course Attributes: Lower Division
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(765) 494-4600
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Regional Accreditation:
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North Central Association of Colleges and Schools
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Calendar System:
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Semester
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