BUS 334 - Intro Hospitality Industry

Institution:
Eastern Connecticut State University
Subject:
Description:
Introduction To The Hospitality Industry Prerequisite: None. This is a survey course that provides students with an overview of the hospitality issue. This course looks at the elements of marketing, operations, structure and leadership that are unique to the industry. 3.000 Credit Hours 3.000 Lecture hours Levels: Undergraduate Schedule Types: Lecture School of Educ & Prof Studies College Business Administration Department
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(860) 465-5000
Regional Accreditation:
New England Association of Schools and Colleges
Calendar System:
Semester

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