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Institution:
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New Mexico Highlands University
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Subject:
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Description:
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This course will address livestock health management, livestock production economics and effects on natural resources. Primary emphasis will be on beef cattle production, but other species of domestic animals and wildlife will be discussed.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(505) 425-7511
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Regional Accreditation:
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North Central Association of Colleges and Schools
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Calendar System:
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Semester
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