NRS 2203 - Basic Human Nutrition

Institution:

Black River Technical College

Subject:

Description:

Prerequisite: Students must meet the criteria under either (a) or (b) as follows: (a) 19 or above on the ACT Reading Test or 44 or above on the ASSET Reading Test; (b) Completion of READ 0033 Advanced Reading Techniques with a grade of "C" or higher. Basic concepts of nutrition, normal nutrition and metabolism, as well as, factors that have an impact upon nutritional practices. Special attention to age-related nutritional needs and the impact of nutrition on health status. Open to nursing and non-nursing majors. Course must be completed within five years if student desires to transfer credit for this course into BRTC from another institution. Must receive a grade of "C" or higher for Nursing orDietetics majors. Fall and Spring Semesters. Online.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.blackrivertech.edu

Phone Number:

(870) 248-4000

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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