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Institution:
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Central Maine Community College
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Subject:
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Description:
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3 Credits (3 Lecture 0 Lab 0 Shop) 3 Hrs/Wk (3 Hrs. Lecture) *15 wks This course is designed to introduce students to the concept that Total Quality Control is designed to present the modern field of quality control as a body of managerial, technological, behavioral, and economic knowledge together with the organized application of this knowledge to the practical improvement of industrial or service operations.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(207) 755-5100
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Regional Accreditation:
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New England Association of Schools and Colleges
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Calendar System:
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Semester
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