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Institution:
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Redlands Community College
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Subject:
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Description:
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This course covers the types of marketing practices and alternatives to these marketing practices. Emphasis will be on the application of principles of marketing for consideration when marketing livestock and crops, and how to identify markets and market strengths and weaknesses in order to enhance the selling price of agriculture products.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(405) 262-2552
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Regional Accreditation:
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North Central Association of Colleges and Schools
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Calendar System:
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Semester
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