AGRI 110 - Introduction Agricultural Economics and Business

Institution:

San Juan College

Subject:

Description:

Orientation to agricultural supply businesses, farm and ranch production, food markets, food processing and distribution and food consumption. Microeconomics principles for managers. Semester offered: Fall and Spring.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.sanjuancollege.edu

Phone Number:

(505) 326-3311

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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