HRTM 201 - Basic Hotel and Restaurant Accounting

Institution:

Eastern New Mexico University-Ruidoso Campus

Subject:

Description:

This is an introductory course in accounting principles for hospitality students. The course provides a basis for understanding hospitality accounting concepts and procedures, the processing of hospitality financial data and the preparation and analysis of financial statements to aid in managerial decisions.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.ruidoso.enmu.edu/

Phone Number:

(575) 257-2120

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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