AG 255 - Beef Management

Institution:

Dodge City Community College

Subject:

Description:

(3 Credit Hours) A study of the genetic principles involved in improving breeding beef animals, crossbreeding and artificial insemination, cow herd management, stocker programs, equipment and facilities, and purebred herd management. F

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.dc3.edu

Phone Number:

(620) 225-1321

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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