AGRI 1303 - Poultry Production

Institution:

Cossatot Community College of the University of Arkansas

Subject:

Description:

This course provides a study of the various aspects involved in producing and marketing of chickens, turkeys and other poultry.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.cccua.edu/

Phone Number:

(870) 584-4471

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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