ANSI 1124 - Introduction to the Animal Sciences

Institution:

Connors State College

Subject:

Description:

Class 3, Lab 2. Students are introduced to the production, marketing, and distribution of meat, milk, eggs, and other animal products. Also includes the study of commodity specialization, world need, and distribution of farm animals.

Credits:

4.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lab

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.connorsstate.edu

Phone Number:

(918) 463-2931

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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