AG 273 - Grain Marketing

Institution:
Dodge City Community College
Subject:
Description:
(3 Credit Hours) A study of the pathways that various economically important grains follow once they leave the farm until they are in a finished form and in the hands of the consumer. Includes transportation, storage, processing, marketing at the local, national, and international levels, and existing federal support programs. D
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(620) 225-1321
Regional Accreditation:
North Central Association of Colleges and Schools
Calendar System:
Semester

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