DIET 1634 - Field Experience in Nutrition

Institution:

Barton County Community College

Subject:

Description:

This course is the study and application of nutrition therapy through modified diets, nutrition screening, and nutrition assessments. This course is to be completed in the classroom and student's participating facility and all is completed under the supervision of a registered dietitian preceptor. RESTRICTION: Student must be currently enrolled in DIET 1631 - Nutrition Therapy. Prerequisite: concurrent enrollment in DIET 1631 Nutrition Therapy

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.bartonccc.edu

Phone Number:

(620) 792-2701

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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