AGRI 1109 - Grain Grading & Handling

Institution:

Barton County Community College

Subject:

Description:

This course is designed to train students in practices and procedures for grain department supervisors at a local elevator. The student will know the proper procedure for receiving, handling, binning, conditioning, grading, and shipping of grain, methods of inventory control, marketing and pricing of grain.

Credits:

1.00 - 3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.bartonccc.edu

Phone Number:

(620) 792-2701

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

The Course Profile information is provided and updated by third parties including the respective institutions. While the institutions are able to update their information at any time, the information is not independently validated, and no party associated with this website can accept responsibility for its accuracy.