AGRI 1110 - Fundamentals Animal Nutrition

Institution:

Barton County Community College

Subject:

Description:

This course is a study of the major nutrients, nutrient metabolism, requirements and deficiency symptoms, composition of feedstuffs and ration formulation. Practical application of these nutritional principles will be applied to the feeding of cattle, sheep, swine, and horses. Prerequisite: AGRI 1106 Principles of Animal Science with a grade of D or better

Credits:

1.00 - 3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.bartonccc.edu

Phone Number:

(620) 792-2701

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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