AGRI 1190 - Animal Science & Industry Lab

Institution:

Barton County Community College

Subject:

Description:

This course is designed to increase the student's livestock selection literacy so that they will be better to visually select the right type of breeding and feeding animals and to evaluate written and oral statements concerning the selection of livestock.

Credits:

1.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.bartonccc.edu

Phone Number:

(620) 792-2701

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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