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Institution:
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Allen County Community College
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Subject:
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Description:
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The focus of this course will be to provide an introduction to biotechnology and its application in a variety of medical, clinical, and science disciplines. Topics covered include GLP, GMP, solution chemistry, spectroscopy, basic microbiology techniques, DNA and protein purification/separation techniques, recombinant DNA technology, and bacterial transformation. Student will master basic laboratory operating procedures, record-keeping, and safe and proper use of equipment. Lab will be a minimum of 4 hours each week. Prerequisites: BIO 150 Biology I and CHE 125 Chemistry I with a "C" or higher
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Credits:
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5.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(620) 365-5116 ext 100
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Regional Accreditation:
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North Central Association of Colleges and Schools
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Calendar System:
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Semester
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