FON 125 - Introduction to Professions in Nutrition and Dietetics

Institution:
Paradise Valley Community College
Subject:
Description:
Introduction to professions in nutrition and dietetics, including history, current practice, and future trends. Emphasis on the integration of nutrition and dietetics within health care systems and public policy. Highlights professional ethics, standards of practice, education requirements and areas of practice. Prerequisites: None.
Credits:
1.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(602) 787-6500
Regional Accreditation:
North Central Association of Colleges and Schools
Calendar System:
Semester

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